TUESDAY & THURSDAY NIGHT MENU

Tuesday & Thursday Night Menu

Sauces
Gravy, Dianne, Mushroom, Pepper, Horseradish Cream, Gluten Free Gravy Available - $1.50 to $2.50
*** Please allow 40 to 45 minutes for medium/well & well done steaks to be cooked. ***
Children's meals are available with vegetables or salad.
Children Under 15 Years
(GF) Gluten Free (V) Vegetarian
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